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| 目次 |
| Part I. Biological Molecules
1. From Genes to RNA to Proteins
2. Nucleic Acid Structure
3. Glycans and Lipids
4. Protein Structure
5. Evolutionary Variation in Proteins
Part II. Energy and Entropy
6. Energy and Intermolecular Forces
7. Entropy
8. Linking Energy and Entropy
Part III. Free Energy
9. Free Energy
10. Chemical Potential and the Drive to Equilibrium
11. Voltages and Free Energy
Part IV. Molecular Interactions
12. Molecular Recognition
13. Specificity of Macromolecular Recognition
14. Allostery
Part V. Kinetics and Catalysis
15. Rates of Molecular Processes
16. Principles of Enzyme Catalysis
17. Diffusion and Transport
Part VI. Assembly and Activity
18. Folding
19. Fidelity in DNA and Protein Synthesis |
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